Ana

Ana loves experiencing new places through food and she is always interested to know what the locals are eating. She has lived in Los Angeles, Buenos Aires, Cusco, Bangkok, Chiang Mai, and Niamey. Ana’s favorite place for food is Vietnam for its cuisine´s balanced flavors and abundant use of fresh herbs.

Lunching on dumplings in Paris

On our second trip together to Paris, we just followed our noses to something tasty for lunch. That’s how we found the hole-in-the-wall Jixiao’s Buns.

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